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Jam on : the craft of canning fruit
(Book)
Author
Status
Adult Nonfiction - South Wing Main Floor
641.42 M4599
1 available
641.42 M4599
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Adult Nonfiction - South Wing Main Floor | 641.42 M4599 | On Shelf |
More Details
Format
Book
Physical Desc
264 pages : illustrations
Language
English
Notes
General Note
Includes index.
Description
Offers tips on preparing and preserving homemade artisanal jams using a simple process, providing such recipe options as grapefruit and smoked salt marmalade, strawberry balsamic jam, and spiced beer jelly.
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Citations
APA Citation, 7th Edition (style guide)
McCarthy, L. (2012). Jam on: the craft of canning fruit . Viking Studio.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McCarthy, Laena. 2012. Jam On: The Craft of Canning Fruit. New York: Viking Studio.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McCarthy, Laena. Jam On: The Craft of Canning Fruit New York: Viking Studio, 2012.
Harvard Citation (style guide)McCarthy, L. (2012). Jam on: the craft of canning fruit. New York: Viking Studio.
MLA Citation, 9th Edition (style guide)McCarthy, Laena. Jam On: The Craft of Canning Fruit Viking Studio, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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